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In response to: ‘Folic acid levels in some food staples in Ireland are on the decline: implications for passive folic acid intakes?’ (Kelly et al. 2015, 10.1093/pubmed/fdv025)

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In response to: ‘Folic acid levels in some food staples in Ireland are on the decline: implications for passive folic acid intakes?’ (Kelly et al. 2015, 10.1093/pubmed/fdv025)

Posted in: Journal Article Abstracts on 10/05/2015 | Link to this post on IFP |
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